Eastern European, I drink milk (though lactose free, I like it but am lactose intolerant) either by itself (cold) or with a croissant or something similar. It is pretty common here for people to drink milk by itself. I was unaware people only consumed milk with their coffee, that is strange to me.

Also, question to people who only drink milk with coffee: Do you buy small processed pouches of milk for one cup of coffee, or do you drink enough coffee to use up a 1L (~4 "cups" in US lingo) packaging of milk before it goes bad in the fridge?